July 16, 2009

Pieces of Life: How To Peel a Banana The Right Way

I interrupt this flow of makeup reviews to bring you the following message.


This dude is a genius. Someone give him an award.

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About the Muse

Isabella MuseIsabella is just an average everyday geeky girl who doesn’t blend her eyeshadow correctly, wears too much blush, and hopes she never finds her holy grail products because she likes the thrill of the chase so much. Her mission is to bring you super honest reviews on makeup, skincare, fragrance and all things beauty. She’s in no way an expert on the topic and she sure as hell isn’t a super model. But she’s passionate about makeup and is seeking like-minded individuals that like pina coladas, getting caught in the rain, and ones that enjoy spending hundreds of dollars at Sephora without feeling buyer’s remorse. If you’re that person feel free to reach out and leave a comment or follow me on Facebook, Instagram, Twitter, and Bloglovin‘.

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Comments

  • Bridgette

    While this is cool, the yucky black part is usually at the bottom of the banana if you open it stem up. If you turn it around, the yucky part is at the top. For me, that little yucky part isn’t worth it.